{"id":6490,"date":"2022-03-15T22:05:40","date_gmt":"2022-03-15T22:05:40","guid":{"rendered":"https:\/\/live-cancer-factfinder.pantheonsite.io\/fact-finder-tool\/ketchup\/"},"modified":"2026-09-28T22:05:44","modified_gmt":"2026-09-28T22:05:44","slug":"ketchup","status":"publish","type":"post","link":"https:\/\/cancerfactfinder.org\/ht\/zouti-pou-cheche-enfomasyon\/ketchup\/","title":{"rendered":"AFIKASYON: Engredyan ketchup yo (MSG ak siwo mayi ki gen anpil fruktoz) lak\u00f2z kans\u00e8"},"content":{"rendered":"\n<h2 class=\"wp-block-heading\">Sa ou ka tande<\/h2>\n\n<p class=\"wp-block-paragraph\"><span style=\"font-weight: 400;\">Ketchup gen siwo mayi ki gen anpil fruktoz ak MSG pou bay gou ak dous\u00e8. Ou ka tande deja tande engredyan sa yo lak\u00f2z kans\u00e8. <\/span><\/p>\n\n<h2 class=\"wp-block-heading\" id=\"what-the-science-tells-us\">Sa syans lan di nou<\/h2>\n\n<p class=\"wp-block-paragraph\"><span style=\"font-weight: 400;\">Anpil etid montre ke siwo mayi ki gen anpil fruktoz danjere pou sante ou, sa ogmante risk pou pran pwa, dyab\u00e8t tip 2, sendw\u00f2m metabolik, ak nivo trigliserid ki wo.<\/span><\/p>\n\n<h3 class=\"wp-block-heading\">Pr\u00e8v Epidemyolojik<\/h3>\n\n<p class=\"wp-block-paragraph\"><span style=\"font-weight: 400;\">Konsomasyon tw\u00f2p siwo mayi ki gen anpil fruktoz lye tou ak obezite ak yon risk ogmante pou kans\u00e8 nan kolon (<\/span> <a href=\"https:\/\/pubmed.ncbi.nlm.nih.gov\/30898933\/#:~:text=Excessive%20consumption%20of%20beverages%20sweetened,increased%20risk%20of%20colorectal%20cancer.\" target=\"_blank\" rel=\"noopener\"><span style=\"font-weight: 400;\">Goncalves et al.<\/span><\/a> <span style=\"font-weight: 400;\">).<\/span><\/p>\n\n<p class=\"wp-block-paragraph\"><br\/><span style=\"font-weight: 400;\">Malgre ke yo pa montre MSG ogmante risk kans\u00e8, etid yo lye konsomasyon MSG ak obezite, maladi sist\u00e8m n\u00e8ve santral, domaj nan fwa, ak fonksy\u00f2nman repwodiktif (<\/span> <a href=\"https:\/\/www.ncbi.nlm.nih.gov\/pmc\/articles\/PMC5938543\/\" target=\"_blank\" rel=\"noopener\"><span style=\"font-weight: 400;\">Niaz et al.<\/span><\/a> <span style=\"font-weight: 400;\">).<\/span><\/p>\n\n<h3 class=\"wp-block-heading\">Pr\u00e8v Laboratwa\/Pr\u00e8v Sip\u00f2<\/h3>\n\n<p class=\"wp-block-paragraph\"><span style=\"font-weight: 400;\">Yon etid ki te f\u00e8t sou sourit te etidye ef\u00e8 konsomasyon siwo mayi ki gen anpil fruktoz. Ch\u00e8ch\u00e8 yo te jwenn ke te gen tw\u00f2p pran pwa ak prezans tim\u00e8, sa ki endike ke fruktoz ta ka afekte kwasans tim\u00e8 (<\/span> <a href=\"https:\/\/www.cancer.gov\/news-events\/cancer-currents-blog\/2021\/fructose-promotes-obesity-colorectal-cancer\" target=\"_blank\" rel=\"noopener\"><span style=\"font-weight: 400;\">NCI<\/span><\/a> <span style=\"font-weight: 400;\">).<\/span><\/p>\n\n<h3 class=\"wp-block-heading\">Klasifikasyon kanseroj\u00e8n IARC:<span style=\"font-weight: 400;\"> <\/span><\/h3>\n\n<p class=\"wp-block-paragraph\"><span style=\"font-weight: 400;\">Pa klase<\/span> .<\/p>\n\n<h2 class=\"wp-block-heading\" id=\"how-to-reduce-your-risk\">Kijan pou diminye risk ou<\/h2>\n\n<p class=\"wp-block-paragraph\"><span style=\"font-weight: 400;\">Evite pwodui, tankou ketch\u00f2p, ki gen siwo mayi ki gen anpil fruktoz ak MSG. Manje ketch\u00f2p ak mod\u00e9ration pou diminye risk pou sante w. <\/span><\/p>\n\n<h2 class=\"wp-block-heading\" id=\"bottom-line\">Liy final la<\/h2>\n\n<p class=\"wp-block-paragraph\">Manje ketchup li menm pa sanble lak\u00f2z kans\u00e8. Sepandan, yon gwo konsomasyon siwo mayi ki gen anpil fruktoz, yon eleman kle nan ketchup, gen yon lyen ak obezite ak yon risk ogmante pou kans\u00e8 nan kolon. Pandan ke pa gen okenn lyen dir\u00e8k ant risk kans\u00e8 ak MSG, gen l\u00f2t ef\u00e8 danjere sou sante ke yo ta dwe konsidere l\u00e8 y ap manje ketchup.  <\/p>\n\n<h2 class=\"wp-block-heading\" id=\"sources-and-links-for-more-inf\"><\/h2>\n\n<p class=\"wp-block-paragraph\"><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Sa ou ka tande Ketchup gen siwo mayi ki gen anpil fruktoz ak MSG pou bay gou ak dous\u00e8. Ou ka tande deja tande engredyan sa yo lak\u00f2z kans\u00e8. Sa syans lan di nou Anpil etid montre ke siwo mayi ki gen anpil fruktoz danjere pou sante ou, sa ogmante risk pou pran pwa, dyab\u00e8t&hellip;<\/p>\n","protected":false},"author":1,"featured_media":6491,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[545],"tags":[514],"class_list":["post-6490","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rejim-alimante-ak-nitrisyon","tag-definitivman-oubyen-pwobableman-pa-vre"],"acf":[],"_links":{"self":[{"href":"https:\/\/cancerfactfinder.org\/ht\/wp-json\/wp\/v2\/posts\/6490","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cancerfactfinder.org\/ht\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cancerfactfinder.org\/ht\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cancerfactfinder.org\/ht\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/cancerfactfinder.org\/ht\/wp-json\/wp\/v2\/comments?post=6490"}],"version-history":[{"count":7,"href":"https:\/\/cancerfactfinder.org\/ht\/wp-json\/wp\/v2\/posts\/6490\/revisions"}],"predecessor-version":[{"id":15872,"href":"https:\/\/cancerfactfinder.org\/ht\/wp-json\/wp\/v2\/posts\/6490\/revisions\/15872"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cancerfactfinder.org\/ht\/wp-json\/wp\/v2\/media\/6491"}],"wp:attachment":[{"href":"https:\/\/cancerfactfinder.org\/ht\/wp-json\/wp\/v2\/media?parent=6490"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cancerfactfinder.org\/ht\/wp-json\/wp\/v2\/categories?post=6490"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cancerfactfinder.org\/ht\/wp-json\/wp\/v2\/tags?post=6490"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}